Recipe for Pineapple Sausage Tidbits 
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Yield:
8
Ingredients:
Amount Ingredient
16 x sausages cut in 1/2 & cooked
32 x pineapple chunks fresh or canned
2 tsp cornstarch
Instructions:
Instructions: Using toothpicks, skewer sausage halves with pineapple chunks. Set aside.

Mix cornstarch with the pineapple juice.

Heat in a saucepan and simmer until thick.

Pour sauce over tidbits.

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