Recipe for Pineapple and Chilli Salad with Quails Eggs

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 servings

Ingredients:

Amount	Ingredient
2 x	Handfuls rocket
2 x	Good handfuls watercress
4 x	Radishes
1 x	Mild yellow chilli
1 sm	Piec cucumber cut into julienne strips
2 slc	Fresh pineapple cut into jullienne strips
4 x	Spring onions
1 x	Lime, Juice of
6 tbl	Extra virgin olive oil
1 tsp	Caster sugar
1 x	Handful fresh mint leaves
8 x	Quails eggs

Instructions:

Instructions: Prepare all the ingredients. In a mixing bowl mix the lime juice, mint, sugar and olive oil. Season. Poach the quails eggs. When ready to serve add the rest of the salad to the dressing and toss gently. Serve topped with 2 quails eggs for each portion.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Pineapple and Cherry Butterscotch Cake :: Pineapple and Coconut Muffins ...