Recipe for Pinenut Stuffing 
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Yield:
4 people
Ingredients:
Amount Ingredient
125 gm butter
50 gm pinenuts
1 x onions, medium
2 slc bacon
125 gm mushrooms
1 x chicken stock cubes
3 cup fresh breadcrumbs
1 x eggs
Instructions:
Instructions: Melt butter in pan, add pinenuts, peeled and finely chopped onion, diced bacon and diced mushrooms. Cook gently for 4-5 minutes until ingredients are soft. Remove from heat.

Add remaining ingredients and mix well.

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