Recipe for Pistachio Salad with Fruit Cocktail 
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Yield:
8
Ingredients:
Amount Ingredient
1 pkt Pistachio Instant Pudding
9 oz Cool Whip Lite Thawed
1 cup Miniature Marshmallows
1 can Crushed Pineapple In Light Syrup 8 3/4 Oz
1 can Fruit Cocktail 8 3/4 Oz
Instructions:
Instructions: Put all ingredients in a bowl. Mix thoroughly. Place in a serving dish and chill.

NOTES : Sometimes I omit the marshmallow and use sugar free pudding (great for diabetics) I just add extra pineapple.

I have used tropical fruit cocktail, for a change.

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