Instructions: Take one loaf (white or wheat) and divide it into 6 pieces flatten each piece and place on cookie sheets; let stand about 30 minutes.

Bake on middle rack of preheated 500 oven for 5 minutes. Remove pites from cookie sheets and let cool on rack. Store in airtight container in refrigerator. To serve, reheat wrapped in aluminum foil at 350 for 10 minutes or wrapped in a paper towel in the microwave

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