Instructions: Cream cheese adds flavor and a chewy texture to these pizza-sized cookies.

Preheat oven to 375 degrees F. Lightly grease two 12-inch pizza pans.

Cream
butter, sugars, cream cheese and vanilla in large bowl. Add eggs; beat until light. Combine flour, baking soda and salt in small bowl. Add to creamed cheese mixture; blend well. Stir in chocolate chips and nuts.

Divide dough in half; press each half evenly into a prepared pan. Bake 20
to 25 minutes or until lightly browned around edges. Cool completely in pans on wire racks. To serve, cut into slim wedges or break into pieces.

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