Recipe for Pizza-Style Meatloaf 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
2/3 cup Pizza sauce, divided
1/2 lb Extra lean ground round
3/4 cup Italian-Seasoned bread crumbs
1/2 cup Chopped onion
1 tsp Dried Italian seasoning
1 tsp Worcestershire sauce
1/2 tsp Ground red pepper
1/4 tsp Salt
1/4 tsp Pepper
1 lrg Egg white
2 x 1oz slices part-skim mozzarella cheese
1/2 cup Diced red bell pepper
Instructions:
Instructions: Preheat oven to 350. Combine 1/3 cup sauce, meat, and next 8 ingredients

(sauce through egg white) in a bowl. Shape meat mixture into an 18x12 inch rectangle on wax paper. Arrange cheese slices over meat mixture; sprinkle with red bell pepper, leaving a 1-inch border. Roll meat mixture up jelly-roll fashion starting at short side. Pinch ends to seal.

Place meatloaf on a broiler pan coated with cooking spray. Bake at 350 for 1 hour or until meat loaf registers 160 degrees. Brush 1/3 cup pizza sauce over meat loaf. Bake an additional 5 minutes or unitl done; let stand 10 minutes before slicing.

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