|
Yield:
24 Servings
Ingredients:
Instructions:
Instructions: Combine all ingredients in top of double boiler. Cook, stirring constantly, over boiling water until thick. Cool. Beat to spreading consistency.
Yield: Frosts 9" X 13" or 24 servings. Food Exchange per Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|