Instructions: PAN: 12-CUP MUFFIN PAN TEMPERATURE: 400 F. OVEN

1. PREPARE MUFFINS ACCORDING TO INSTRUCTIONS ON CONTAINER.

2. FILL EACH WELL-GREASED MUFFIN CUP 2/3 FULL (1-NO. 16 SCOOP).

3. BAKE 20 MINUTES OR UNTIL DONE.

NOTE: IN STEP 3, IF CONVECTION
OVEN IS USED, BAKE AT 350F., 15 MINUTES OR UNTIL DONE ON OPEN VENT WITH FAN TURNED OFF FIRST 5 MINUTES, THEN LOW FAN.

SERVING SIZE: 1 MUFFIN

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