Recipe for Plaza Martini 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 oz Dry gin (preferrably Bombay Sapphire)
1 oz Dry vermouth
1 oz Sweet vermouth
Instructions:
Instructions: Shake over ice in a cocktail shaker, and strain into a chilled cocktail glass. Garnish with a pineapple wedge

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