Recipe for Plum Kuchen Muffins

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Yield:

Ingredients:

Amount	Ingredient
250 gm	flour
1 tbl	baking powder
1/2 tsp	salt
100 gm	sugar .PP
1 x	egg beaten
110 ml	milk
110 ml	sour cream
75 gm	butter melted .PP
2 tsp	grated lemon rind
1/2 cup	chopped plums peeled and stoned .P
70 gm	sugar
40 gm	flour
1/4 tsp	salt
1/4 tsp	cinnamon

Instructions:

Instructions: 1. Preheat oven to 200 C . Sift the first 4 ingredients together.

2. Add egg, milk, sour cream, and butter, and stir just until moistened.

3. Fold in the lemon rind and plums.

4. Fill paper-lined muffin tins full; set aside.

5. Combine remaining ingredients until crumbly, sprinkle over your muffins, and bake approximately 20 minutes.

Difficulty : moderate.

Precision : measure ingredients.

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