Recipe for Plum Sauce for Barbecue Ribs 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 x 17 oz can
1 x 6 oz can
1/4 cup Chili sauce
1/4 cup Soy sauce
2 tsp Prepared mustard
1 tsp Ground ginger
1 tsp Worcestershire sauce
1/2 cup Onion -- chopped
Purple plums
Frozen lemonade concentrate
Instructions:
Instructions: Drain plums, reserving syrup; remove pits and discard. Put plums and syrup in blender and blend until smooth. Add remaining ingredients and simmer uncovered about 15 minutes. Brush sauce on ribs when they are nearly done.

Serve remaining sauce with ribs.

Barbecue Times

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