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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Combine all ingredients in a food processor and blend until smooth.
Pour into a container and freeze for several hours. Remove from the freezer, whip, and freeze again for 2 hours. Let the mixture stand for 5 minutes to soften slightly before serving. NOTES : 6 servings/ Serving size: 1/3 cup Email this Recipe:
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