Recipe for Poached Lobster Delights and Garden Vegetable 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 cup Chicken broth
1/4 tsp Garlic powder
1/4 tsp Dried basil
1/4 tsp Thyme
1/4 tsp Oregano leaves
1 tbl Cornstarch
1 cup Quartered fresh mushrooms
1 pkt Louis Kemp Lobster Delights chunks (8 oz)
3 cup Fresh vegetables (broccoli flowerets, carrot and zucchini slices) OR
1 pkt Frozen mixed vegetables, thawed (16 oz)
1 tbl Lime juice
Instructions:
Instructions: Combine first six ingredients in saucepan. Cook and stir on medium heat until mixture thickens and boils. Add mushrooms, Lobster Delights and vegetables. Cover; reduce heat. Simmer about 10 minutes or until tender-crisp, stirring once. Stir in lime juice and margarine.

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