Instructions: Heat coals on grill or prepare gas grill. (or can be baked in oven)

Cut sausages into 1 inch pieces. Cut potatoes in 4 wedges each. Cut cabbage head into 8 wedges. Divide all ingredients among four 18x12 sheets of heavy duty aluminum foil as described below. Grill, uncovered, 4 to 6 inches from medium high coals 30 to 40 minutes or until cabbage and potatoes are tender.

This recipe yields 4 servings.

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