Recipe for Polynesian Yam Casserole 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
18 oz Yams drained and sliced
1 x Banana, thickly sliced
3/4 oz Pineapple, crushed
1/4 tsp Salt
Instructions:
Instructions: Arrange yams and bananas in a 10 x 6 x 1.5 inch baking dish. Pour pineapple with syrup over all, making sure bananas are moistened. Sprinkle with salt.

Bake at 350 degrees, uncovered, for 15 minutes. Sprinkle with coconut, bake 15 minutes longer.

Note:
Jacobs of Nahunta, Georgia.

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