Instructions: Heat oven to 300 degrees. Combine all dry ingredients in roasting or jellyroll pan. Heat honey and oil in small saucepan over medium heat until honey melts, about 8 minutes. Remove from heat; stir in vanilla. Pour over popcorn mixture; toss to coat.

Bake, stirring every 15 minutes, until golden brown, 50-60 minutes. Cool completely; store in airtight containers.

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