Instructions: Peel potatoes and cut in 1 inch cubes. Put potatoes on bottom of well buttered flat casserole dish. Dump in can of green beans with liquid over potatoes. Sprinkle on dry soup. Lay pork chops on top. Salt and pepper to taste. Add water to well cover potatoes. Bake 1 hr at 350 degrees or 1 1/2 hrs at 325 degrees in covered dish. You may also use cubed steak or other meats.

This is great! Have only tried it with pork chops though

Suzy-Q

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.