Instructions: Combine all ingredients except roast in blender or food processor. Process until coarsely chopped. Place roast in crock and pour chutney over top. Cover and cook on: = 1 (Low) for 8 hours.

= Auto Shift 6 hours.

= 2 (High) 4 hours.

Makes 6 to 8 servings.

NOTES :
This recipe can be cooked in either a 4-quart or 6-quart slowcooker. If the ingredient listed gives a range, (3 to 4 pounds) choose the smaller quantity when using a 4-quart model.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.