Recipe for Pork Tenderloins

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Yield:

Ingredients:

Amount	Ingredient
1 whl	Pork Tenderloin
4 tbl	honey
2 tbl	cider vinegar
2 tbl	brown sugar

Instructions:

Instructions: Preheat oven to 400 degrees. In a small bowl, combine honey, vinegar, sugar and mustard. Coat tenderloin well with the sauce. Place tenderloin in a shallow pan and roast for 20 - 25 minutes or until meat thermometer inserted registers 155 - 160 degrees. Slice to serve.

If there is sauce that has NOT been in contact with the raw pork, heat it and serve with the tenderloin.

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