Recipe for Pork and Beans in Cream C/P

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Yield:

Ingredients:

Amount	Ingredient
1/2 lb	salt pork rinsed and diced
1 x	onion chopped
3 tbl	butter
1 lb	pink beans soaked overnight,
	and drained (or kidney beans)
1 x	celery rib chopped
1 x	bay leaf
1 cup	heavy cream
2 x	egg yolks beaten
	Salt to taste
	Freshly-ground black pepper to taste
1/4 tsp	fresh grated nutmeg

Instructions:

Instructions: Saute the salt pork and onion in butter for 5 minutes. Combine with the beans, celery and bay leaf and 1 1/2 quarts water in crock pot. Cover and cook on HIGH 2 hours, then on LOW 10 to 12 hours.

Combine cream, egg yolks, salt and pepper and nutmeg and add to pot. Cook on HIGH, uncovered, 5 minutes or until thickened. Sprinkle with parsley and serve.

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... Pork and Beans From Emilia - (Fasuleda) :: Pork and Black Bean Burritos ...