Recipe for Porterhouse Steak with Hoisin Barbecue Sauce

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Yield:

Ingredients:

Amount	Ingredient
1/2 lb	Porterhouse steak (1 steak)
	Grilled scallions
	Cast Iron Potato Salad see * Note
	----------------- SAUCE ----------------
6 tbl	Hoisin sauce
2 tbl	Rice wine vinegar
2 tbl	Soy sauce
2 tbl	Unsalted butter
1/2 med	Red onion finely diced
1 x	Garlic clove minced
6 x	Plum tomatoes coarsely diced
1/4 cup	Ketchup
2 tbl	Dijon mustard
2 tbl	Dark brown sugar
1 tbl	Honey
1 tsp	Cayenne
1 tbl	Ancho chile powder
1 tsp	Pasilla chile powder
1 tbl	Worcestershire sauce
	Salt to taste

Instructions:

Instructions: Season the steak with salt and pepper. Combine all sauce ingredients.

Grill the porterhouse for 5 minutes on each side while basting with the sauce. Serve with grilled scallions and Cast Iron Potato Salad.

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