Recipe for Portobellos by Brad 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
4
Ingredients:
Amount Ingredient
1 tsp Olive Oil *Note
1/2 cup Onion Chopped
1/2 cup Water
1/2 lb Mushrooms
1 tsp Sugar
1 tsp Salt
1 tsp Soy Sauce, Low Sodium **Note
1/2 tsp Dried Savory
2 tsp Cornstarch Mixed With
Instructions:
Instructions: *NOTE: Original recipe called for 2 T olive oil...but since it is used to saute the onion you really dont need this much oil.

**NOTE: Original recipe used regular soy sauce but to lower the sodium I changed it to the low sodium variety.

In a small skillet (so juices dont evaporate too quickly)

Heat oil. Saute onion. Add water then mushrooms. Cover and simmer for 30 minutes.

Add the four seasonings. Simmer another 5 minutes.

Blend in the cornstarch and serve.

Makes four servings with each containing:

NOTES : With adjustment:
X-Authentication-Warning: blob.best.net: Processed by majordom

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Portobellos and Roasted Peppers with Soy-Balsamic Vinaigrette   ::   Portobellos Stuffed with Carrots, Spinach and Feta   ...