Instructions: Make the one layer and cool. To assemble, cut the cake in half crosswise. Spread about 1/4 cp. of the frosting on the large flat side of one of the halves. Top with the other half and press the layers together to secure. Place the cake with the cut side down on a serving platter. (It should be standing on edge like a rainbow - i.e. half of a circle)

Frost all exposed areas of cake with the remaining frosting.

Working with one color at a time, make rows of color using the jelly beans,(make a single row band with each color)

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.