Recipe for Pot Roast (Lf)

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 lb	Eye round -- or other lean
	Cut into 2-inch cubes
2 cup	Onions -- sliced
40 ml	Garlic -- chopped
	Bell pepper -- sliced
4 lrg	Celery stalks -- cut into
	Pieces

Instructions:

Instructions: 3 Large Potatoes; about 2 lbs - cut eighths 28 ounces Whole tomatoes - canned 15 ounces Tomato sauce - canned 1 tablespoon Soy sauce 1 teaspoon Worcestershire sauce 1 cup Stock 1 tablespoon Dried basil

x Black pepper; fresh ground -to taste

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... Pot Roast :: Pot Roast (Microwave) ...