Recipe for Potato Corn Soup

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2 tbl	Butter or margarine
1/4 cup	Chopped onion
4 cup	Chicken broth
4 cup	Diced pared white potatoes
1 cup	Pared sliced carrots
2 tsp	Lemon juice
2 tsp	Salt
1/4 tsp	Pepper
1/4 tsp	Dried leaf thyme

Instructions:

Instructions: In large saucepan or kettle, melt butter. Add onion and cook 5 minutes. Add remaining ingredients except corn. Cover and simmer 40 minutes or until potatoes are tender. Add corn and heat 5 minutes.

Serves 4

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