Recipe for Potato Pork Chop Casserole 
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Yield:
3 Servings
Ingredients:
Amount Ingredient
1 can Mushroom soup
1 sm Carton of sour cream
1/4 cup Water
1 tbl Parsley
Salt and pepper to taste
6 x Pork chops
Instructions:
Instructions: Mix above ingredients. Brown pork chops. Slice 2 cups of potatoes thin.

Alternate layers of mix and potatoes. Salt and pepper to taste. Cover with pork chops. Bake 1 hour and 15 minutes at 375 degrees covered.

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