Recipe for Potato Royale 
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Yield:
4
Ingredients:
Amount Ingredient
4 x baking potatoes
1/4 cup chopped onion
1/4 cup green pepper chopped
1/4 cup celery minced
2 x cloves garlic minced
3 tbl butter
1 cup canned shrimp drained
1/2 cup nonfat plain yogurt
1/2 tsp lemon juice
1/2 tsp steak sauce
1/2 cup nonfat mozzarella cheese shredded
Instructions:
Instructions: Clean potatoes; prick. Put in microwave for 8 minutes, then move to 450 degrees oven for 20 minutes. Halve lengthwise. Scoop out insides, leaving a 1/4-inch shell. Mash pulp; place shells on baking sheet. Cook onion, pepper, celery and garlic in butter until tender. Add shrimp; cook 2 minutes. Remove from heat. Combine yogurt, juice, sauce and Mozzarella.

Add all to potatoes. Combine and fill shells. Sprinkle with Parmesan. Bake at 350 degrees for 25 minutes.

Approximately

T Fat: 17.6 grams, Chl: 133 milli- grams, Car: 39.4 grams, Sod: 1793

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