Recipe for Potato, Stilton, Apple and Celery Salad

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 servings

Ingredients:

Amount	Ingredient
5 oz	Left-over cooked new potatoes, up to 6
3 tbl	Walnut oil
1 x	Crushed clove garlic
1 tbl	Sherry vinegar
2 x	Crisp red eating apples
4 oz	Green seedless grapes
1 x	Celery
6 oz	Stilton
	Salt and freshly ground black pepper

Instructions:

Instructions: Chop the potatoes into small pieces. Core and slice apples, leaving the skin on. Wash, trim and finely slice celery. Remove grapes from the stem.

Cut Stilton into batons or cubes.

In a wide mixing bowl, beat walnut oil, sherry vinegar and seasonings.

Crush garlic and add to the dressing, then add the chives.

Put all the salad ingredients into the bowl with the dressing and toss gently to coat. Serve garnished with celery leaves.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Potato, Spinach, and Feta Gratin :: Potato, Sweet Potato, and Onion Latkes ...