Instructions: Combine the potatoes and enough water to cover in a large saucepan. Bring to a boil and cook 6 minutes. Add the green beans and cook until the beans are tender, about 3 minutes. Drain and rinse with cold water.

Combine the bell pepper, scallions, buttermilk, sour cream, mayonnaise, lemon juice, garlic powder, salt and pepper in a large bowl. Add the potatoes and green beans; toss well to combine.

Description: "Dairy"

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