Recipe for Potatoes in Tomato Sauce

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Yield:

Ingredients:

Amount	Ingredient
1 qt	potatoes sliced
1 x	onion sliced
4 tbl	butter or other fat
3 cup	strained tomato juice
2 tsp	salt

Instructions:

Instructions: Cook the potatoes and onion in the fat for 20 minutes, add the tomato juice, salt, and pepper, cover, and simmer for 30 minutes,or until the potatoes are tender. The potato thickens the tomato juice so that no other thickening is necessary.

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