Recipe for Potatoes with Chives

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 lb	Washed New Potatoes, with skins on

3 tbl	Mayonnaise
1 tbl	Garlic Wine Vinegar
2 tbl	Snipped Chives

Instructions:

Instructions: Cook potatoes in lightly salted water for 10-15 minutes until just tender.

Drain and place in a bowl.

Mix together all the other ingredients and pour over cooked new potatoes.

Chill until needed.

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