Instructions: Pulverize in a blender and store in a cool place. For gravy, buzz 1 Tb. flavor mix and 1 Tb. flour per 3 - 4 fl.oz. water in a blender depending on desired thickness. Simmer or microwave, stirring periodically until thickened. Thin with water as desired. Good broth base - make a veggie chickenless soup or gravy with this.

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