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Yield:
24
Ingredients:
Instructions:
Instructions: In a large bowl combine first 9 ingredients (whole wheat flour through baking soda).
In a small bowl combine the next 3 ingredients (yogurt through caramel topping). Add small bowl to large and mix (it takes about 10 minutes to mix). Spread in a 13x9-inch ungreased pan. Bake at 350 for 25 minutes. Cut into 24 pieces. Email this Recipe:
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