Recipe for Praline Ham 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/3 cup Chopped pecans
2 x (1/2-inch-thick) ham slices
(about 2 1/2 pounds)
1/2 cup Maple syrup
3 tbl Sugar
Instructions:
Instructions: Bake pecans in a shallow pan at 325 F, stirring occasionally, 5 to 10 minutes or until toasted; set aside.

Bake ham slices in a shallow pan at 325 for 10 minutes.

Bring maple syrup, sugar, and butter to a boil in a small saucepan, stirring often. Stir in pecans, and spoon over ham.

Bake 30 more minutes.

Nancy Woodall Bellaire, Texas "Thanks to packaged ham slices, you can satisfy a craving without buying the whole hog. Pan fry, bake, or grill these 1/2-inch pieces for a weeknight change of pace. Grab a slice or two on your way home and ham it up with these fast flavor options.

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