Recipe for Prik Kaeng Masaman (Masaman Curry Paste)

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1 cup	prepared red chilies
3 tbl	coriander seed
1 tbl	cumin seed
1 tbl	cinnamon
1 tbl	cloves
1 tbl	star anise
1 tbl	cardamom
1 tbl	freshly ground black pepper
10 tbl	shallots, chopped
10 tbl	garlic, chopped
2 tbl	lemon grass, sliced thinly
1 tbl	galangal grated
3 tbl	bai makroot, (lime leaves, or lime zest)
3 tbl	kapi, (fermented shrimp paste)
1 dsh	salt

Instructions:

Instructions: Masaman is a mild hot and sour dish equivalent to the Indian vindaloo.

Toast the seeds, and blend everything in a food processor to a fine paste.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Prik Kaeng Masaman (Hot-Sour Curry Paste :: Prik Kaeng Masaman (Mild Hot/Sour Equivelent To Vindaloo) ...