Instructions: Add the sugar to the water and stir to dissolve. Add the yeast, stir and let sit until foamy. Combine remaining ingredients in the bowl of a food processor. Pulse to combine. With machine running add the yeast mixture and process until a ball forms. Turn dough (it will be wet) onto a lightly floured towel. Knead lightly for a couple minutes. Allow to rest for about 10 minutes before shaping and baking.

Optional additions: 1 tbsp caraway seeds 1 tbsp dillweed
1 tbsp sunflower seeds
1tbsp minced garlic

NOTES : This couldnt be easier. It makes enough dough to make 1 large rectangular pizza.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.