Recipe for Protein-Fortified Snack Muffins 
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Yield:
20
Ingredients:
Amount Ingredient
6 oz packaged cornbread or corn muffin mix
7 tbl protein powder
2 x eggs
OR 1 cup Egg Beaters
1 cup low-fat milk
Instructions:
Instructions: MAKES 20 MUFFINS. OVO-LACTO

Preheat oven to 300 degrees. In bowl. blend all ingredients together. Fill individual foil-lined muffin cups half full. Bake until golden and tops spring back, about 35 to 40 minutes.

Makes 20 muffins.

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