Recipe for Provincial Buttermilk Bread 
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Yield:
8
Ingredients:
Amount Ingredient
1/8 cup Water Plus
1 tbl Water (1 1/4 C+ 2 Tbsp)
2 tbl Saco Cultured Buttermilk Blend (3 Tbsp)
2 tbl Sugar (3 Tbsp)
1 tsp Salt (1 1/2 Tsp)
3 cup Bread Flour (4 C)
Instructions:
Instructions: Add ingredients in the order suggested by your bread machine manual.

Use Basic Medium setting.

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