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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Place cookies in resealable plastic bag; seal bag. Crush cookies with rolling pin.
Place pudding mix (dry) in medium bowl. Gradually beat in chilled milk about 2 minutes, using wire whisk, until creamy and thickened. Chill about 5 minutes or until firm. Spoon pudding into 4 plastic cups or dessert bowls. Sprinkle with cookie crumbs. Yield: 4 servings Email this Recipe:
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