Recipe for Pumpkin Chocolate Chip Cookies 
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Yield:
48
Ingredients:
Amount Ingredient
1 cup Butter or margarine, softened
3/4 cup Brown sugar packed
3/4 cup Sugar
1 x Egg
1 tsp Vanilla extract
2 cup All purpose flour
1 cup Quick cooking oats
1 tsp Baking soda
1 tsp Ground cinnamon
1 cup Pumpkin canned or fresh
Instructions:
Instructions: 1. In a mixing bowl, cream better and sugars. Beat in egg and vanilla.

2. Combine flour, oats, baking soda and cinnamon; stir into creamed mixture alternately with pumpkin.

3. Fold in chocolate chips. Drop by tablespoonfuls onto greased baking sheets.

4. Bake at 350 degrees for 12-13 minutes or until lightly browned.

NOTE: Easy enough for kids to do, and delicious...

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