Recipe for Pumpkin Cobbler 
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Yield:
9 Servings
Ingredients:
Amount Ingredient
1 can Pumpkin,large can
4 x Eggs,large,beaten
1/2 cup Sugar
1 tsp Salt
1 tsp Ginger
1/2 tsp Cloves
2 tsp Cinnamon
1 cup Evaporated milk,13 ozs.
1 pkt Yellow cake mix
1 cup Butter,melted
2 tbl Brown sugar
1/2 cup Almonds,slivered,OR
Instructions:
Instructions: Blend together,pumpkin,eggs,sugar,salt,ginger,cloves,cinnamon and canned milk.Pour into greased 13"x9"x2" pan.Sprinkle dry cake mix over top of mixture.Drizzle melted butter over dry cake mix.Sprinkle brown sugar over butter.Top with a sprinkling of nut meats.Bake in a 350 deg.oven for 1 hour and 20 minutes.Makes 9 3"x4 1/4" servings....

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