Recipe for Pumpkin Jell-O 
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Yield:
1
Ingredients:
Amount Ingredient
3 oz pkg. lemon Jell-O
1 cup hot water
2 tbl sugar
1/4 tsp pumpkin pie spice
1 cup canned pumpkin (not pie mix)
1 sm Cool Whip
Instructions:
Instructions: Dissolve Jell-O in boiling water, add sugar and spice. Add pumpkin, mixing well. Chill until slightly thickened. Fold in Cool Whip and nuts. Pour into mold or clean bowl and refrigerate until firm.

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