Instructions: Spray crockery with non-stick cooking spray. Beat ingredients together until smooth with a hand mixer. Pour into crockery. Cook on LOW 6-8 hours, or HIGH 3-4 hours. Spoon into six cups and top with Cool Whip Lite.

DarbysNote: If pumpkin pie spice is not available, you can use 1 1/2 tsp ground cinnamon, 1 1/2 tsp ground nutmeg, 1/2 tsp ground ginger and a dash of ground cloves.

"I dont know if this "Pumpkin Job" recipe is similar to the requested pumpkin recipe, but it sure sounds good (and easy) to me! I checked out some fun books at the library and here are some fun crockpot (lowfat) desserts. I slightly modified these 3recipes from the original ones to lower the fat content." - Darby Stanfill to Eat-lf 11Oc97

FOLLOWUP: I tried the Pumpkin Job last night for dessert. It was yummy, the consistency of an Indian Pudding, but just like having pumpkin pie without that fatty crust! - Betsy Burtis, Derry, NH (17 Oct 97)

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