1 - 9 inch pie )
1. Beat eggs until frothy. Stir in pumpkin, corn syrup, sugar, cinnamon, and salt. Pour into pie shell. Sprinkle with pecans.
2. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until a knife inserted in the center comes out clean. Chill.
Makes 1 - 9 inch pie
A nutty topping for this traditional pie. Serve with whipped cream.
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