Recipe for Pumpkin Pie Square

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 x	Yellow cake mix (save out 1 Cup)
1 x	Egg
1/2 cup	Margarine -- melted
16 oz	Pumpkin
1/4 cup	Brown sugar
2 x	Eggs
2/3 cup	Evaporated milk
2 tsp	Pumpkin pie spice
1 cup	Saved cake mix
1 tsp	Cinnamon
1/4 cup	Margarine cut in (like pie Crust)

Instructions:

Instructions: Mix first 3 ingredients and spread in 9x13 inch greased pan. Mix next 5 ingredients and pour over cake mix. Mix together the 1 cup of cake mix, 1 teaspoon cinnamon, and 1/4 cup margarine (cut in like making pie crust).

Sprinkle on top and bake at 315 F for 1 hour and 15 minutes. Keep in refrigerator; top with Cool Whip.

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