Recipe for Pumpkin Shake 
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Yield:
4
Ingredients:
Amount Ingredient
3 cup vanilla ice cream - (1 1/2 pints)
1/2 cup milk
1 can solid-pack pumpkin - (15 oz)
1/4 cup light corn syrup
1 tsp vanilla extract
1/4 tsp ground cinnamon
Instructions:
Instructions: In a blender, combine all the ingredients. Blend on high speed until thoroughly mixed. Serve immediately.

This recipe yields 4 servings.

Comments: Its easy to give this a really festive finish by topping each serving with a dollop of whipped cream, a sprinkle of cinnamon, and a few candy corn.

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