Recipe for Quaker Chewy Choc-Oat-Chip Cookies 
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Yield:
42
Ingredients:
Amount Ingredient
1 cup butter softened
1/4 cup brown sugar, packed
1/2 cup sugar
2 x eggs
2 tbl milk
2 tsp vanilla
3/4 cup all-purpose flour
1 tsp baking soda
1/2 tsp salt optional
3 cup oats, rolled (raw)
12 oz semisweet chocolate in pieces
Instructions:
Instructions: Heat oven to 375F. Beat together margarine and sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, baking soda and salt; mix well. Stir in oats, chocolate pieces and nuts; mix well. Drop by rounded tablespoons onto ungreased cookie sheet.

Bake 9-10 minutes for chewy cookies or 12-13 minutes for a crisp cookie.

Cool 1 minute; remove to wire rack. Cool completely.

Makes about 4 1/2
dozen.

BARS: Press dough onto bottom of ungreased 13x9 inch baking pan. Bake 30-35 minutes or until light golden brown. Cool completely; cut into bars. Store tightly covered.

Makes 32 bars.

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