Recipe for Quaker Oats Cookies

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Yield:

24 Servings

Ingredients:

Amount	Ingredient
1 cup	Margarine or butter, softened
1 cup	Firmly packed brown sugar
1/2 cup	Granulated sugar
2 x	Eggs
1 tsp	Vanilla
1/2 cup	All-purpose flour
1 tsp	Baking soda
1 tsp	Ground cinnamon
1/2 tsp	Salt, optional
3 cup	Quaker Oats, Quick or Old Fashioned
1 cup	Raisins

Instructions:

Instructions: DIRECTIONS:
Heat oven to 350F.

Beat margarine and sugars until creamy. Add eggs and vanilla; beat well.

Combine flour, baking soda, cinnamon and salt; add to margarine mixture, mixing well.

Stir in oats, raisons and nuts, mixing well.

Drop by rounded tablespoonfuls onto ungreased cookie sheet

Bake 15 minutes or until light golden brown.

Cool 1 minute on cookie sheet; remove to wire rack. Cool completely. Store in airtight container.

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