Instructions: L/2 c skim milk
l ts vanilla
2 c QUAKER Oats uncooked
(quick or old fashioned)

l c all-purpose flour
1 c raisins
l/3 c unsweetened cocoa
l l/2 ts baking powder

Heat oven to 350 F. Lightly spray cookie sheet with no-stick cooking spray. Beat margarine, sugars and egg whites until fluffy. Add milk and vanilla; mix well. Stir in combined oats, flour, raisins, cocoa and baking powder. Drop rounded tablespoonfuls onto prepared cookie sheet. Bake 10 to 12 minutes or until just set. Cool l minute on cookie sheet. Remove to wire rack; cool completely. Stir in tightly covered container.

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